Market Update

ATO Hong Kong Reports

ATO Hong Kong reports on a range of issues in the Hong Kong food and beverage industries. While these reports are available for download at U.S. Department of Agriculture Foreign Agricultural Service's website, we have included several of these reports here for your reference. You need to have Adobe's Acrobat Reader to view these documents.

Title of Report	Report Date
Hong Kong - Third-wave of COVID-19 Prompts Nightime Dining Ban	July 2020
Hong Kong - Hong Kong Government Postpones Subsidy on Conference and Exhibitions	July 2020
Hong Kong - Food and Agricultural Import Regulations and Standards Report	July 2020
Hong Kong - FAIRS Export Certificate Report	June 2020
Hong Kong - Food Retail Industry	June 2020
Hong Kong - Plant-based Meats in Hong Kong	June 2020
Hong Kong - Regulating Edible Oil	May 2020
Macau - Food and Agricultural Import Regulations and Standards	May 2020
Hong Kong - Price Changes and Product Availability in Hong Kong during the Pandemic	May 2020
Macau - Exporter Guide	May 2020
Macau - Food Retail Industry	April 2020
Macau - Food Service - Hotel Restaurant Institutional	April 2020
Hong Kong - Reaction to HPAI Unlikely to Impact Trade	April 2020
Hong Kong - Lucrative Market of Ox Gallstones	March 2020
Hong Kong - Economic Stimulus Funds to Fill Restaurants and Trade Shows	February 2020
Hong Kong - Hemp	February 2020
Hong Kong - Hong Kong Lifts the Ban on Romaine Lettuce from Salinas	January 2020
Hong Kong - Agricultural Biotechnology Annual	January 2020
Hong Kong - Major Food and Beverage Trade Shows in Hong Kong 2020	January 2020
Hong Kong - Great Sales of US Products at Hong Kong Trade Shows 2019	January 2020
Hong Kong - Export Guide	December 2019
Hong Kong - Hong Kong Customs Intercepted Smuggled Frozen Meats	December 2019
Hong Kong - Hong Kong Suspends Romaine Lettuce Products from Salinas of California	November 2019
Hong Kong - U.S. Exhibitors Nailed Great Results at Hong Kong Food Expo 2019	November 2019
Hong Kong - The Impact of Continuing Protests on the Food and Beverage Business	November 2019
Hong Kong - Great Success for U.S. Exhibitors at Restaurant and Bar Show 2019	October 2019
Hong Kong - Sterling Success for U.S. Exhibitors at Asia Fruit Logistica 2019	October 2019
Hong Kong - Food Service - Hotel Restaurant Institutional	September 2019
Hong Kong - Business as Usual After ASF Cases Identified in Slaughterhouse	September 2019
Hong Kong - Hong Kong Fresh Fruit Market	September 2019
Hong Kong - Pigs Infected with ASF Identified Before Reaching Hong Kong Border	August 2019
Hong Kong - Students Showoff Creativity and Culinary Excellence at USA Dinners	July 2019

FAS and USDA Reports

In addition to the above documents, FAS also prepares reports on agricultural trade policy, food safety, and other issues. These are available at various FAS websites, as outlined below. These websites are a source of valuable, free information to those involved with U.S. food products, whether they are food companies, government organizations, or consumers. Please feel free to browse these websites and give us your valuable comments so FAS can include information resources to you.

Commodities & Products

Trade Policy

Other Reports